Winter came in Cissac-Medoc and enveloped everything around with a fleur of tranquil melancholy. With traditionally rainy, but warm weather, snow is a rare phenomenon here. But pleasant. The light snow, which quickly melted away was no match for the last year’s frosts. Hope, the harvest will be good. 1,215
Merry Christmas and Happy New Year 2018! And this is how we lived year 2017 through. 1,474
Vendange and gerbaude… These words delight the ears of every winemaker and adept of fine wine. Yes, exactly Bordeaux. If the term vendange is adopted throughout winemaking the world jf wine, then gerbaude is a pure bordolese specialty. The end of September is the culmination of the winemaking year, of …
The assemblage, bottling, corking and labeling are the stages via which wine acquires the familiar marketable state. Modern automatic bottling lines ensure the sterility of the process. To cork our wines we use exclusively natural corks of the highest quality, passed strict control. It has been well said that the …
As the event, so the wine! ? We were very glad that our wine was served at the VIP- tribunes during Jumping International de Monte-Carlo 2017 (Monaco Grand Prix) and got a high opinion. The Grand Prix took place in the presence Princess Caroline of Hannover, alongside her daughter and …
In April 2017, the history of the « Château GUGÈS» made a new round. It was acquired by Alexander Zhuravlev, a businessman from Russia, a great lover of France, who is vitally interested in winemaking, particularly in the Bordeaux region. Despite the renovation and modernization of the old chateau …
